Our Classes

Journey to the heart of Kashmir's culinary heritage in this immersive cooking class. Learn to create seven traditional dishes that showcase the valley's unique blend of delicate spices, saffron, and time-honored cooking techniques that have defined Kashmiri cuisine for centuries.

Master India's Most Beloved Comfort Food.

Discover the soul of North Indian cooking in this hands-on culinary class where you'll create seven iconic dishes that have captured hearts worldwide. From the smoky allure of tandoori chicken to the legendary butter chicken, learn the authentic techniques and spice secrets that make Punjabi cuisine irresistible.

Experience the magic of Vegetarian Mughlai cooking in this hands on culinary class where you'll master eight authentic dishes from the royal kitchens. Learn time honored techniques and secret spices that transformed vegetarian ingredients into extraordinary palace feasts.

Bring the vibrant energy of Indian street corners to your kitchen in this exciting culinary class. Learn to recreate seven iconic street food favorites and essential chutneys that define India's legendary chaat culture, complete with the perfect balance of spicy, tangy, sweet, and savory flavors.